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The most gorgeous looking blush pink fairytale pumpkins!
Sweet and delicious with long storage potential. Fruits are pale pink at harvest, with variable levels of sky blue in a star shape on the blossom end which fades to solid pink in storage.

 

When to Sow: Apr - Jun

 

HOW TO SOWPINK KABOCHA PUMPKINS:
Sow Apr- Mid May under glass & Mid May to June can be sowed outdoors
Ensure final planring site has  lots of well rotted organic matter .
In pots or cell trays 2cm deep. Seeds should be sowed in their edge to prevent rotting.   Water well. Ideal Temp 18-21°C. Prick out into individual pots when large enough to handle.  Harden off and plant out into final positions when risk of frost has passed.

 

  • Classification: Half Hardy Annual
  • Germination Time: 1-3 Weeks
  • Harvest Time:Sep - Oct

 

  • Site: Full/ Sheltered Sun
  • Soil Type: Will grow in most soils
  • Soil Acidity: All Types
  • Moisture: Well drained
  • Care: Water well  throughout the growing season. Pinch out  growing tips after  no more than 4 fruits have formed.  Raise fruits off the ground to prevent rotting.
  • Use: Edible
  • Harvest:  When the skin pink cutting  leaving 5cm if stem with the fruit. Can be left in a frost free place for the skin to harden off.

 

  • Days to Maturity:  139 Days
  • Feed:Manure
  • Plant Spacing:  1m

Pumpkin Pink Kabocha F1

£3.95Price
  • 5 Seeds per packet Approx 

    Please note that the majority of our seeds are packed by volume so the number of seeds indicated is an approximation.

    We make every effort to provide British seeds where possible, but in some cases our British Growers are unable to grow in sufficient quantities to meet our demand or the seeds are subject to Plant breeders' rights which means it is only possible for us to buy these seeds from certain non UK flower farms 

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